I've always loved ranch dressing, but this is way better than the store-bought stuff. And super easy to make, too.
1 1/2 C. mayonnaise OR sour cream (Sour cream makes it a little more mild.
1 tsp. onion powder
1 tsp. garlic powder
2 tsp. dried parsley (you can use fresh parsley chopped fine)
1 1/2 C. buttermilk
Salt and Pepper to taste
Whisk together all ingredients in a medium bowl. Let stand in the fridge a few hours before serving .
today in the garden
5 years ago
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